Mage_Catalog_Model_Category Object ( [_eventPrefix:protected] => catalog_category [_eventObject:protected] => category [_cacheTag:protected] => catalog_category [_useFlatResource:protected] => 1 [_designAttributes:Mage_Catalog_Model_Category:private] => Array ( [0] => custom_design [1] => custom_design_from [2] => custom_design_to [3] => page_layout [4] => custom_layout_update [5] => custom_apply_to_products ) [_treeModel:protected] => [_defaultValues:protected] => Array ( ) [_storeValuesFlags:protected] => Array ( ) [_lockedAttributes:protected] => Array ( ) [_isDeleteable:protected] => 1 [_isReadonly:protected] => [_resourceName:protected] => catalog/category_flat [_resource:protected] => [_resourceCollectionName:protected] => catalog/category_flat_collection [_dataSaveAllowed:protected] => 1 [_isObjectNew:protected] => [_data:protected] => Array ( [entity_id] => 6033 [parent_id] => 6014 [created_at] => 2020-07-28 10:39:38 [updated_at] => 2021-08-05 10:48:10 [path] => 1/2/131/218/5985/6014/6033 [position] => 7 [level] => 6 [children_count] => 1 [store_id] => 1 [all_children] => [available_sort_by] => [aw_cp_mss_info] => [bg_colour] => 0 [brands_image] => [children] => [child_categories_title] => [custom_apply_to_products] => 0 [custom_brands_owner] => 0 [custom_cross_compat] => 0 [custom_design] => [custom_design_from] => [custom_design_to] => [custom_is_range] => 1 [custom_layout_update] => [custom_master_range] => 0 [custom_seo_group] => [custom_sort_order] => 100 [custom_stars] => 30042 [custom_use_parent_settings] => 0 [default_sort_by] => [description] => This collection has been created in collaboration with two-starred Michelin chef Brett Graham. The rimless design means there’s no visual distraction from the finest cuisine, while the frosted edge prevents finger marking as the plate is set down on the table. Extra weight has also been added to the centre of each plate, to optimise retention of heat or cold. The William Edwards range of Bone China is produced to the highest standards, with a bone ash content of 47%, making it extremely durable and giving each piece a bright and luxurious colour. 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The rimless design means there’s no visual distraction from the finest cuisine, while the frosted edge prevents finger marking as the plate is set down on the table. Extra weight has also been added to the centre of each plate, to optimise retention of heat or cold. The William Edwards range of Bone China is produced to the highest standards, with a bone ash content of 47%, making it extremely durable and giving each piece a bright and luxurious colour. 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Frost
This collection has been created in collaboration with two-starred Michelin chef Brett Graham. The rimless design means there’s no visual distraction from the finest cuisine, while the frosted edge prevents finger marking as the plate is set down on the table. Extra weight has also been added to the centre of each plate, to optimise retention of heat or cold. The William Edwards range of Bone China is produced to the highest standards, with a bone ash content of 47%, making it extremely durable and giving each piece a bright and luxurious colour.
Covered Sugar
SKU | 82111AND0468 |
---|---|
Pattern | Frost (82111) |
Material | Bone China |
Size | 18 cl (6 1/3 oz) |
Height | 5 cm (2") |
Stock | Made to Order |
Capacity | 18 cl |
Carton Pcs | 6 |
Complete The Look
Tea Saucer Low
82111AND0109
16 cm (6 1/3")
Made to Order
Tea Cup
82111AND0436
17 cl (6 oz)
Made to Order
Teapot
82111AND0467
65 cl (23 oz)
Made to Order
Covered Sugar
82111AND0468
18 cl (6 1/3 oz)
Made to Order
Milk Jug
82111AND0470
22 cl (7 3/4 oz)
Made to Order
Plate
82111AND0471
22 cm (8 3/4")
Made to Order
Plate
82111AND0472
15 cm (6")
Made to Order
Bowl
82111AND0473
27.5 cm (10 3/4")
Made to Order
Bowl
82111AND0474
16 cm (6 1/2")
Made to Order
Plate
82111AND0478
31 cm (12 1/4")
Made to Order
Plate
82111AND0480
27.5 cm (10 3/4")
Made to Order