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Covered Solutions

As restaurants are now opening post Covid-19, we have compiled an array of solutions to help you execute your hospitality vision with additional measures for safety and hygiene.

Covered (3)

Covered food solutions will be important in all aspects of foodservice from inside and outside dining to room service.
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Single Serve (2)

Single-serve items will be a must for buffet and table-service, such as 6” plates and other single-serve multi-use accessories.
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Sanitation (1)

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Service Carts (1)

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